Renewal Anti-Wrinkle Moisturizing Face Cream

The base most products are built on. It carries the other ingredients and has no safety concern.

A linoleic-acid-rich plant oil used as an emollient and, in some small pediatric studies, associated with support of the skin barrier when applied to infant skin. It is well tolerated with a low reported rate of contact reactions.

A humectant that draws water into the skin. One of the best-studied, best-tolerated ingredients in personal care.

A lightweight, odorless emollient made by combining coconut or palm-derived fatty acids with glycerin. It spreads easily, feels non-greasy, and has a long history of use in skin and hair products with no meaningful irritation or sensitization signal.

A fatty alcohol used to soften skin and stabilize creams. Despite the name, it does not dry the skin.

A plant-derived compound (from babchi seed) marketed as a gentler alternative to retinol, with some small clinical studies showing similar skin-texture benefits and less irritation. Evidence is still limited compared to retinoids, and formal safety review data are less extensive than for long-established ingredients.

A natural wax secreted by honeybees, used as an emollient and texture builder in balms and salves. It is generally well tolerated. People with bee or pollen allergies should patch test, as rare sensitization has been documented.

An emulsifier combining glyceryl stearate with citric acid to stabilize oil-water mixtures and moderate pH. Well tolerated in cosmetic formulas at standard use concentrations.

A naturally occurring fatty acid (also made in the body and found in many foods) used to thicken lotions and help stabilize cleansing bars. It is one of the most well-studied emollient ingredients and is not a meaningful irritant at cosmetic use levels.

A fatty alcohol derived from stearic acid that thickens creams and gives them a smooth, non-greasy glide. It is one of the fatty alcohols the CIR panel reviewed together and found safe as used, with a very low reported rate of contact sensitization.

Natural corn starch used to absorb excess oil and add body to cosmetic formulas. It is very well-tolerated and has a long history of safe use in personal care.

An antioxidant that helps protect a formula and condition skin. Well tolerated.

A nutrient-rich carrier oil from soybean seeds containing linoleic and linolenic acids essential for barrier function. Phytoestrogen content is present but not absorbed systemically from topical application, graded low concern by regulatory assessments.

A blend of cetyl and stearyl fatty alcohols used to thicken lotions and soften skin. It is chemically unrelated to drying alcohols like ethanol, and the CIR expert panel has found fatty alcohols safe as used in cosmetics.

A mild non-ionic cleansing agent made from coconut fatty alcohols and plant sugars (glucose). It is widely used in sulfate-free shampoos and gentle cleansers and is one of the least irritating surfactants in common use.

A mineral clay-like absorbent used in powder formulations and dry textures to control oil and provide body. It is widely used in cosmetics, though inhalation of powder particles should be minimized during application.

Xanthan gum is a microbial-fermentation-derived polysaccharide used to thicken and stabilize textures, similarly common in food. Cosmetic panel review of this and related microbial gums found them safe as used, with no meaningful irritation signal at typical concentrations.

A basic amino acid naturally found in skin that draws moisture into the stratum corneum. It is well tolerated in cosmetics at typical concentrations and has been used safely in skincare formulations for decades.

A polysaccharide produced by fermentation of fungal cultures, used to thicken and stabilize formulas. It is well tolerated in cosmetics and often chosen by natural-leaning brands. It functions similarly to other gelling agents but comes from a more controlled fermentation source.

An undisclosed scent blend that can contain dozens of components. The single most common cause of cosmetic contact allergy, and the blend is not itemized, so you cannot see what is in it.

A widely used preservative, safe at the legal limit of 1% or less. Often the "paraben-free" replacement.

A spicy, clove-derived fragrance and flavor compound. It is one of the 26 EU-designated fragrance allergens because it can trigger contact allergy in sensitized individuals, though CIR review found it safe as typically used in cosmetics.

A floral, rose-like fragrance compound found in many essential oils. It is one of the 26 EU-designated fragrance allergens, meaning a documented minority of people can develop contact sensitization, so brands must disclose it above set thresholds.

A citrus-scented fragrance component. Fine for most, but it oxidizes over time into a known contact allergen, so it must be labelled in the EU.