Delicate Facial Cleanser Kashmiri Saffron & Neem

The base most products are built on. It carries the other ingredients and has no safety concern.

A humectant that draws water into the skin. One of the best-studied, best-tolerated ingredients in personal care.

A more stable, esterified form of vitamin E used as an antioxidant and skin-conditioning ingredient. It is a different substance from the vitamin E acetate implicated in vaping-related lung injury, which involved inhaling the oil, not applying it topically to skin.

Another sugar-and-fatty-alcohol derived non-ionic surfactant, structurally close to coco-glucoside but made from a shorter (decyl, C10) fatty chain. It is a gentle cleanser generally well tolerated, though a small number of contact-allergy case reports exist, mostly in people with pre-existing skin conditions.

A mild non-ionic cleansing agent made from coconut fatty alcohols and plant sugars (glucose). It is widely used in sulfate-free shampoos and gentle cleansers and is one of the least irritating surfactants in common use.

A preservative booster and antioxidant derived from natural sugars. Often used alongside other preservatives to enhance efficacy and extend shelf life.

A preservative and fragrance component with a subtle anise scent, derived from para-anisic acid. It is well tolerated in most products, though some individuals may experience sensitivities, particularly in leave-on formulations or at higher concentrations.

A plant-derived antioxidant and mild chelating agent found in seeds and grains, used for its antioxidant and skin-conditioning properties. At typical cosmetic concentrations it is well-tolerated, though sensitive individuals may experience mild irritation.

A traditional flower extract with documented antioxidant activity, long used in skincare preparations. Cosmetic safety assessments support its use in formulations, though as with many plant extracts it may trigger sensitivities in some individuals.

An essential oil from damask rose flowers prized for its complex, floral scent. It is a known fragrance allergen because it contains many volatile components that oxidize readily in air; dermatitis patients can react to both the fresh oil and its degradation products.