Exfoliating Glycolic Peel

The base most products are built on. It carries the other ingredients and has no safety concern.

A lightweight, odorless emollient made by combining coconut or palm-derived fatty acids with glycerin. It spreads easily, feels non-greasy, and has a long history of use in skin and hair products with no meaningful irritation or sensitization signal.

A small humectant and solvent molecule that helps other ingredients dissolve and helps skin hold water. It is one of the most studied cosmetic ingredients and is considered safe at the concentrations used in personal care products.

A rich plant butter pressed from shea tree nuts, valued for softening and cushioning dry skin. It is generally well tolerated, though very rare allergic reactions have been reported and people with tree nut allergies who are cautious may want to patch test first.

The smallest and most penetrating alpha hydroxy acid, used to loosen the bonds between dead skin cells for smoother texture and tone. It is a genuine irritant at higher concentrations or low pH, can increase sun sensitivity, and the EU restricts free acid content and requires sunscreen-use wording on labeling.

A blend of cetyl and stearyl fatty alcohols used to thicken lotions and soften skin. It is chemically unrelated to drying alcohols like ethanol, and the CIR expert panel has found fatty alcohols safe as used in cosmetics.

A synthetic surfactant widely used to emulsify oils and water in cosmetics. It is well tolerated and has been used safely in cosmetic formulations for decades.

A more stable, esterified form of vitamin E used as an antioxidant and skin-conditioning ingredient. It is a different substance from the vitamin E acetate implicated in vaping-related lung injury, which involved inhaling the oil, not applying it topically to skin.

A strong alkali used in tiny amounts to adjust the pH of cosmetics to safe, skin-friendly levels. At the pH found in finished products, sodium hydroxide is neutralized and well tolerated.

Xanthan gum is a microbial-fermentation-derived polysaccharide used to thicken and stabilize textures, similarly common in food. Cosmetic panel review of this and related microbial gums found them safe as used, with no meaningful irritation signal at typical concentrations.

A crosslinked acrylic polymer that thickens and stabilizes formulations. Published assessments show it to be well tolerated at cosmetic use levels, with no evidence of penetration into viable skin layers or systemic absorption.

A widely used preservative, safe at the legal limit of 1% or less. Often the "paraben-free" replacement.

Caprylyl glycol is a plant-derived humectant that also has mild antimicrobial properties, so it is commonly paired with other preservatives to allow lower overall preservative levels. Available data do not point to meaningful irritation or sensitization concerns at typical use levels.

A salt derived from citric acid that buffers pH and prevents metal oxidation in formulas. Widely used in food and cosmetics, it is well tolerated at cosmetic concentrations.

A widely used, gentle preservative also common in food. It is generally well tolerated, though it can occasionally cause mild, transient irritation in people with already-compromised or very reactive skin.

Used in tiny amounts to set a product to skin-friendly pH. No concern at those levels.