Cica Relief Cream

The base most products are built on. It carries the other ingredients and has no safety concern.

A plant extract long used in traditional wound care and now common in "cica" soothing products, valued for calming redness and supporting the skin barrier. It is generally well tolerated, with rare contact allergy reported.

A light, low-odor glycol used as a solvent and humectant, extremely common in Korean toners and essences. It has a low reported irritation rate and is graded low concern in published assessments.

A lightweight, odorless emollient made by combining coconut or palm-derived fatty acids with glycerin. It spreads easily, feels non-greasy, and has a long history of use in skin and hair products with no meaningful irritation or sensitization signal.

A humectant that draws water into the skin. One of the best-studied, best-tolerated ingredients in personal care.

A light synthetic emollient that gives creams a smooth, non-greasy slip, a common alternative to mineral oil in Korean formulas. It sits on the skin surface and is graded low concern in published assessments.

A blend of cetyl and stearyl fatty alcohols used to thicken lotions and soften skin. It is chemically unrelated to drying alcohols like ethanol, and the CIR expert panel has found fatty alcohols safe as used in cosmetics.

A natural wax secreted by honeybees, used as an emollient and texture builder in balms and salves. It is generally well tolerated. People with bee or pollen allergies should patch test, as rare sensitization has been documented.

A light coconut-derived emollient ester used as a natural-feeling alternative to silicones, giving a dry, velvety finish. It is well tolerated and graded low concern in published assessments.

A glycol used very widely in Korean and Western skincare as a lightweight humectant, solvent, and gentle preservative-booster, often in place of traditional preservatives. It has a low reported irritation rate at use levels and is graded low concern in published assessments.

Derived from olive oil fatty acids, this PEG-free emulsifier is used at low concentrations to hold water and oil phases together in creams. Available safety and dermatological testing has not shown meaningful irritation or sensitization at use levels.

A common emulsifier and texture-softener made from glycerin and stearic acid. CIR review of this class found no evidence of reproductive, carcinogenic, sensitizing, or phototoxic effects in the studies examined.

A phospholipid emulsifier from soy or sunflower that binds water and oil and helps other ingredients absorb. It is a natural component of skin membranes, well tolerated, and reviewed as safe as used; a soy-derived grade is not a meaningful concern for a soy food allergy because the protein is largely absent.

A triterpenoid from Centella asiatica associated in published studies with skin resilience and wound-healing support. It is generally well tolerated in cosmetic concentrations.

A soothing humectant that helps skin and hair look conditioned. Very well tolerated.

A soothing, skin-conditioning compound (also found in comfrey root) commonly added to calm and hydrate irritated or sensitive skin. It has a long history of safe use with very low irritation potential.

A saturated fatty acid found in palm oil and naturally in the skin, used as an emollient to soften and condition skin. It is one of the most studied fatty acids and is well tolerated.

A natural, plant-based emulsifier made from cetyl alcohol and glucose that mixes oil and water phases in cosmetics. It is well studied, nonirritating in published testing, and presents no known safety concerns for cosmetic use.

A rheology modifier that thickens gels and serums while maintaining a lightweight, non-sticky feel. Provides suspension and stability in water-based formulas. Widely used and well tolerated.

A naturally occurring nucleoside used in anti-aging formulas, often marketed for smoothing the look of fine lines. It has a low irritation profile and no established hazard at cosmetic use levels.

Xanthan gum is a microbial-fermentation-derived polysaccharide used to thicken and stabilize textures, similarly common in food. Cosmetic panel review of this and related microbial gums found them safe as used, with no meaningful irritation signal at typical concentrations.

An olive-oil-derived emulsifier, almost always paired with cetearyl olivate, that holds water and oil together and leaves a light skin-like finish. It is well tolerated and graded low concern in published assessments.

A lightweight humectant and solvent similar in role to propylene glycol, used to carry actives and give lotions a lighter feel. CIR has reviewed it and considers it safe as used in cosmetics.

A glycerin derivative used as a skin conditioner and preservative booster, often paired with phenoxyethanol to allow lower total preservative levels. It has a low irritation and sensitization profile in safety reviews.