Hyobidam Fermented Cream

The base most products are built on. It carries the other ingredients and has no safety concern.

A humectant that draws water into the skin. One of the best-studied, best-tolerated ingredients in personal care.

A lightweight, volatile silicone that gives serums and primers their silky slip and quick-evaporating finish. Human safety data are reassuring; the EU restriction on this ingredient in rinse-off products is about environmental persistence in waterways, not skin safety.

A lightweight humectant and solvent similar in role to propylene glycol, used to carry actives and give lotions a lighter feel. CIR has reviewed it and considers it safe as used in cosmetics.

A phospholipid emulsifier from soy or sunflower that binds water and oil and helps other ingredients absorb. It is a natural component of skin membranes, well tolerated, and reviewed as safe as used; a soy-derived grade is not a meaningful concern for a soy food allergy because the protein is largely absent.

A light synthetic emollient that gives creams a smooth, non-greasy slip, a common alternative to mineral oil in Korean formulas. It sits on the skin surface and is graded low concern in published assessments.

A silicone that gives a smooth, soft feel and helps hold water in the skin. Inert and well studied.

A PEG-based emulsifier that blends oils and water in formulas. It is a workhorse ingredient in stable emulsions and is approved for cosmetic use. Well tolerated.

A glycol used very widely in Korean and Western skincare as a lightweight humectant, solvent, and gentle preservative-booster, often in place of traditional preservatives. It has a low reported irritation rate at use levels and is graded low concern in published assessments.

A multi-ester emollient created from pentaerythritol and ethylhexanoic acid. It provides silky texture and skin conditioning with no documented safety concerns at cosmetic concentrations.

A soothing humectant that helps skin and hair look conditioned. Very well tolerated.

A humectant naturally derived from sugar beets that helps skin draw in and hold water; it has a long history of safe use with no meaningful irritation or sensitization concerns.

A rheology modifier that thickens gels and serums while maintaining a lightweight, non-sticky feel. Provides suspension and stability in water-based formulas. Widely used and well tolerated.

A fast-evaporating solvent used to carry actives and give toners a light, "clean" feel; at the concentrations used in classic astringents it can be genuinely drying or irritating with repeated use, especially on dry or compromised skin, though it is not inherently toxic and is a normal, well-studied cosmetic ingredient.

A fatty alcohol derived from stearic acid that thickens creams and gives them a smooth, non-greasy glide. It is one of the fatty alcohols the CIR panel reviewed together and found safe as used, with a very low reported rate of contact sensitization.

A common emulsifier and texture-softener made from glycerin and stearic acid. CIR review of this class found no evidence of reproductive, carcinogenic, sensitizing, or phototoxic effects in the studies examined.

A stable, saturated version of squalene, a lipid the skin already produces, now usually sourced from olives or sugarcane instead of shark liver. It is very well tolerated across skin types and helps reinforce the skin barrier.

Derived from olive oil fatty acids, this PEG-free emulsifier is used at low concentrations to hold water and oil phases together in creams. Available safety and dermatological testing has not shown meaningful irritation or sensitization at use levels.

A natural wax secreted by honeybees, used as an emollient and texture builder in balms and salves. It is generally well tolerated. People with bee or pollen allergies should patch test, as rare sensitization has been documented.

A lab-made version of a lipid naturally found in the outer skin barrier. It is added to creams and cleansers to help replace lipids that washing can strip away, and it is not linked to irritation or safety concerns.

An olive-oil-derived emulsifier, almost always paired with cetearyl olivate, that holds water and oil together and leaves a light skin-like finish. It is well tolerated and graded low concern in published assessments.

A mixture of fatty alcohols ranging from 14 to 22 carbons, used as emollients and emulsifiers in creams and formulations. The published evidence supports safety at cosmetic levels.

A naturally occurring fatty acid (also made in the body and found in many foods) used to thicken lotions and help stabilize cleansing bars. It is one of the most well-studied emollient ingredients and is not a meaningful irritant at cosmetic use levels.

An undisclosed scent blend that can contain dozens of components. The single most common cause of cosmetic contact allergy, and the blend is not itemized, so you cannot see what is in it.

A long-chain fatty alcohol used to thicken and stabilize creams and soften skin. It is a waxy emollient, not a drying solvent, and is graded low concern in published assessments.

A smooth synthetic emollient ester used to soften skin and carry oil-soluble ingredients. It is well tolerated and graded low concern in published assessments.

A rich plant butter pressed from shea tree nuts, valued for softening and cushioning dry skin. It is generally well tolerated, though very rare allergic reactions have been reported and people with tree nut allergies who are cautious may want to patch test first.

A sugar-derived emulsifier that bridges oils and water in skincare formulas. It is gentler and plant-sourced, making it popular in natural and gentle formulations. Well tolerated with no known safety concerns.

A synthetic surfactant widely used to emulsify oils and water in cosmetics. It is well tolerated and has been used safely in cosmetic formulations for decades.

A linoleic-acid-rich plant oil used as an emollient and, in some small pediatric studies, associated with support of the skin barrier when applied to infant skin. It is well tolerated with a low reported rate of contact reactions.

Xanthan gum is a microbial-fermentation-derived polysaccharide used to thicken and stabilize textures, similarly common in food. Cosmetic panel review of this and related microbial gums found them safe as used, with no meaningful irritation signal at typical concentrations.

A saturated fatty acid used as an emollient and texture ingredient in creams and formulations. It is well tolerated and commonly used at safe concentrations.

A naturally occurring nucleoside used in anti-aging formulas, often marketed for smoothing the look of fine lines. It has a low irritation profile and no established hazard at cosmetic use levels.

Dimethiconol is a silicone emollient closely related to dimethicone, used to add slip and a smooth finish to creams and serums. It shares dimethicone's long-standing safety record and is considered non-sensitizing and non-comedogenic in typical use.

A chelating agent that binds trace metal ions to keep formulas stable and preservatives working properly. It is not a functional skincare "active" and only a very small amount is used, with minimal skin penetration expected.

A water-soluble humectant that holds moisture and gives essences a soft feel. It is well tolerated and graded low concern in published assessments.

A buffering agent used in tiny amounts to set a product's pH, most often alongside gel-forming polymers. It is graded low concern in published assessments at the levels used.

A waxy sterol found naturally in skin and used in cosmetics as an emollient and emulsifier. It supports the skin barrier and is well tolerated across skin types.

Carbomer is a synthetic polymer used purely to thicken and stabilize gels and lotions, with negligible skin penetration due to its large molecular size. Safety reviews have found low toxicity and minimal irritation potential even in leave-on use.

An energizing plant extract used in skincare preparations, known for antioxidant activity in cosmetic applications. Cosmetic safety assessments generally support its use, though like many botanical ingredients it may trigger reactions in very sensitive individuals.

Alpha-isomethyl ionone is a violet-scented fragrance material and one of the EU-listed allergens requiring label disclosure. Documented sensitization is more common with this ingredient than with many other listed fragrance allergens.

A fragrance fixative and solvent found naturally in balsams and used to help scents last longer. It is one of the 26 EU-designated fragrance allergens, with documented but uncommon contact sensitization.

A rose-scented fragrance ingredient found naturally in geranium and rose oil. It is one of the 26 fragrance allergens the EU requires to be labeled by name because a minority of people develop skin sensitization to it, though most users tolerate it without issue.

A citrus-scented fragrance component. Fine for most, but it oxidizes over time into a known contact allergen, so it must be labelled in the EU.

A floral, rose-like fragrance compound found in many essential oils. It is one of the 26 EU-designated fragrance allergens, meaning a documented minority of people can develop contact sensitization, so brands must disclose it above set thresholds.

Hydroxycitronellal is a lily-of-the-valley scented fragrance ingredient on the EU allergen disclosure list. It has well-documented sensitizing potential in patch-test studies, so it is worth checking the label if you have known fragrance sensitivities.

A floral fragrance component and one of the EU-labelled fragrance allergens. Usually fine, worth watching if you react to scented products.