Oil to Milk Cleansing Balm

A linoleic-acid-rich plant oil used as an emollient and, in some small pediatric studies, associated with support of the skin barrier when applied to infant skin. It is well tolerated with a low reported rate of contact reactions.

A humectant that draws water into the skin. One of the best-studied, best-tolerated ingredients in personal care.

A light, linoleic-acid-rich oil extracted from grape seeds, traditionally used for skin conditioning. It is generally well tolerated, though botanical sensitivity and rare allergic reactions are possible, especially for those with grape allergies.

The base most products are built on. It carries the other ingredients and has no safety concern.

Finely milled oat that the FDA recognizes as an over-the-counter skin protectant for temporary relief of minor itching and dryness. Well tolerated, including on eczema-prone skin, with rare contact allergy in people with pre-existing oat or cereal sensitivity.

A gentle sugar-and-fatty-acid emulsifier that binds water and oil, favored in formulas for sensitive skin. It is well tolerated and graded low concern in published assessments.

An antioxidant that helps protect a formula and condition skin. Well tolerated.

A fragrant oil extracted from geranium flowers, used for scent and antioxidant benefits. It is a named fragrance allergen in the EU and can cause allergic contact dermatitis in sensitized individuals, particularly in leave-on formulations.

An extract from oat kernels valued for drawing moisture into the skin and supporting the skin barrier. It is widely used in skincare and generally well tolerated, though very rarely people with gluten sensitivity or oat allergies may experience irritation.

A metabolite produced through fermentation of milk by Lactobacillus bacteria, valued in skincare for humectant and antioxidant properties. It is documented in cosmetic formulations as well tolerated, though people sensitive to fermentation byproducts or lactic acid may want to patch test.